This week on Oui, Chef Podcast, Nicolas and Lucas reflect on the 4-year anniversary of Nicolas Eatery. They reminisce about their early days, the challenges they faced, and the growth they've experienced. They discuss the turnover of staff and the changing demographics of their customer base, noting the impact of COVID-19 on their operations. They also mention some business decisions they would have reconsidered and express their gratitude to their loyal customers. Overall, it's a reflection on their business journey, growth, and the evolution of Nicolas Eatery.