Jesse Oñate - Owner of JC's Coal Oven Pizza in Granger Artwork

Behind the Region

What’s happening to spur economic vitality in the South Bend, Indiana, Region, and surrounding areas? And who are the people behind these efforts? We'll dive deeper beyond the headlines to keep you informed on the people and businesses making things happen in the region. You’ll hear casual and candid conversations with real people—business and community leaders driving the region forward. Hear authentic, unscripted stories from entrepreneurs, business owners, elected officials, and more!

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Behind the Region

Jesse Oñate - Owner of JC's Coal Oven Pizza in Granger

April 24, 2026 • South Bend Regional Chamber

0:00 | 14:11

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Welcome to Behind the Region, the podcast from the South Bend Regional Chamber, where we explore the people, stories, and ideas shaping our local economy and community.

Today we’re joined by a guest who’s bringing a unique flavor—and a lot of passion—to the region’s food scene. Jesse Onate, owner of JC’s Coal Oven Pizza Co., has carved out a niche with his commitment to authentic coal-fired pizza and a dedication to quality that keeps customers coming back.

In this episode, we’ll talk with Jesse about his journey into the restaurant industry, what inspired him to start JC’s Coal Oven Pizza Co., and the challenges and rewards of building a business in our region. We’ll also dive into what makes coal oven pizza so special, and how local entrepreneurs like Jesse are helping define the character and growth of the South Bend area.

Jeff Rea

Co-host

Mark McGill

Co-host