Phaedra Randolph is the founder and CEO of Spero Foods. She gave up a lucrative career in tech engineering to start her own mission-driven food startup. In this inspiring and informative episode, Phaedra tells us how she took an unexpected ingredient and turned it into a delicious, super healthy plant-based cheese that’s better for you, animals and the planet. (She also shares some of the secrets behind her successful career change.)
Spero Foods website: https://www.sperofoods.co/
Music interlude created by Lee Rosevere.