A Gluten Free Podcast
Do you have coeliac disease or are you gluten free for other health reasons? You've come to the right place: A Gluten Free Podcast! I'm your host Ben & in this is weekly show we'll explore all things gluten free. I share stories of people doing helpful & inspiring things in the gluten free community while sharing my own story along the way. So whether you have coeliac disease like me, you’re gluten free for other reasons or you simply want to learn more about the gluten free diet, this is your show. My aim is to raise coeliac disease & gluten free awareness: one chat at a time! Thanks for being here gluten free fam 💪
* Website: aglutenfreefamily.com.au
* Connect on Instagram @a.gffamily
* Join A Gluten Free Podcast Facebook group
* Send an email to aglutenfreefamily@gmail.com
A Gluten Free Podcast
Gluten Free Granola, Porridge & Granola Bars: When Passion Meets Purpose in Building a Successful Business for the Coeliac & Gluten-Free Community | Bask & Co. Founder Janessa Rutter
A Gluten Free Podcast
Episode 147
I have something to admit to you gluten free fam: up until recently - I missed oats. I missed having porridge for breakfast. It was quick, easy & no mucking around. Unfortunately oats can’t be deemed gluten free in Australia - this may change soon so stay tuned. So until that happens Aussies with coeliac or who are gluten free for other reasons might be looking for alternatives. I’m constantly asked “where can I find some decent gluten free granola or porridge that doesn’t taste bad or have a million ingredients in them” - my answer: Bask & Co.
Today I’m joined by the founder to talk about running a successful small business in the gluten free community & what it’s actually like to start from very humble grassroots beginnings to now being stocked on supermarket shelves nationally. When you have passion, purpose & persistence it’s amazing what you can achieve & my guest does this everyday around the clock & the gluten free community is obsessed (including me).
My guest on today’s episode is Bask & Co. founder Janessa Rutter. We’ll talk about the inspiration behind the business, her delicious granola, porridge & granola bar ranges & what it’s actually like running a small gluten free business & finding purpose within the coeliac gluten free community.
What we’ll cover:
* What Bask & Co. is & Janessa’s mission with the business
* Janessa’s own gluten free story
* How Bask & Co. was created
* Being a successful small business in the gluten free community
* Bask & Co. ranges of gluten free granola, porridge & granola bars
* Becoming Coeliac Australia endorsed & how that’s changed the business
* Bask & Co. being involved in A Gluten Free Evening
* Feedback so far from the gluten free community around Bask & Co.
* Being stocked in Woolworths Metro & other news
* Janessa’s current goals with Bask & Co.
Links
Visit Bask & Co. online store - Use our code GFFAMILY to save 20% at checkout!
Follow Bask & Co on Instagram & Facebook
Join A Gluten Free Podcast Facebook Group
Get in touch
You can find me on Instagram @a.gffamily or send an email to aglutenfreefamily@gmail.com 📩
You can also find my regular column for The Gluten Free Living magazine under the title Gluten Free Family released quarterly for Coeliac Australia members.
🤳🏻 ❓ Have a question or comment for the show? Send a 1 minute voicemail to aglutenfreefamily@gmail.com & I might chat about it on the show!
Disclaimer
The content on this podcast is not a substitution for professional medical advice. It is the opinion and experience of the show host or guests. Please seek professional medical advice from a medically qualified professional before making any decisions about your health or diet.