The Food Means Business Podcast

Developing a Wellness Brand That Satisfies Your Sweet Tooth with Emily Pogany

January 31, 2024 Djenaba Johnson-Jones Episode 48
Developing a Wellness Brand That Satisfies Your Sweet Tooth with Emily Pogany
The Food Means Business Podcast
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The Food Means Business Podcast
Developing a Wellness Brand That Satisfies Your Sweet Tooth with Emily Pogany
Jan 31, 2024 Episode 48
Djenaba Johnson-Jones

In this episode, I’m chatting with Emily Pogany, the founder of Masah, a spiritual confectionary company and wellness brand, who shares her journey of starting a unique food business that combines her passion for healing and love for candy. 

Emily introduces Chakra Caramels, her line of plant-based caramels infused with essential oils and charged with Reiki energy to balance and support each of the seven chakras. Emily 

encourages fellow food business owners to listen to their intuition and hold themselves in high integrity. She discusses the process of developing the perfect caramel formula and designing the packaging to align with the energy of the product. Emily also highlights the mindfulness experience and suggested use of Chakra Caramels, as well as the benefits and various forms of meditation. 

In this episode, you will learn…

[03:1 8]  Emily’s vision for Masah and creating a spiritual confectionery

[05:25]  About the seven Chakras and Emily’s Chakra Caramels

[14:02] The importance of integrity and intuition in business

[18:27]  How using a designer will help bring your branding and packaging to life

[25:18]  The benefits and varieties of meditation

Get full notes and a transcript at: https://www.thehudsonkitchen.com/podcast/ep48

To get more Food Business Bites right in your inbox, sign up for our newsletter at thehudsonkitchen.com.

Show Notes

In this episode, I’m chatting with Emily Pogany, the founder of Masah, a spiritual confectionary company and wellness brand, who shares her journey of starting a unique food business that combines her passion for healing and love for candy. 

Emily introduces Chakra Caramels, her line of plant-based caramels infused with essential oils and charged with Reiki energy to balance and support each of the seven chakras. Emily 

encourages fellow food business owners to listen to their intuition and hold themselves in high integrity. She discusses the process of developing the perfect caramel formula and designing the packaging to align with the energy of the product. Emily also highlights the mindfulness experience and suggested use of Chakra Caramels, as well as the benefits and various forms of meditation. 

In this episode, you will learn…

[03:1 8]  Emily’s vision for Masah and creating a spiritual confectionery

[05:25]  About the seven Chakras and Emily’s Chakra Caramels

[14:02] The importance of integrity and intuition in business

[18:27]  How using a designer will help bring your branding and packaging to life

[25:18]  The benefits and varieties of meditation

Get full notes and a transcript at: https://www.thehudsonkitchen.com/podcast/ep48

To get more Food Business Bites right in your inbox, sign up for our newsletter at thehudsonkitchen.com.