Restaurant Punk
When you work in the restaurant industry, sometimes you just need to cut the s*** and get a little toasted so that you can spill the tea and shake off that saltiness. Simply stated - sometimes you need to flip the f*** out! Cut through the noise and tune in to hear hilarious anecdotes, humbling advice on how to create a hospitality business that doesn't suck, and whatever the hell else we come up with after decades in the industry.
Restaurant Punk
Working For Free: What It Really Takes To Build Your Dream Business
•
Kara Restaurant Group
Use Left/Right to seek, Home/End to jump to start or end. Hold shift to jump forward or backward.
They say it takes money to make money, but does making money in the long run also require free labor in the short term? Noelle, Yianni, and Liz are discussing their experiences working for free and how its shaped their career paths. Tune in to hear their answers to questions, including:
- Are internships and ‘working for free’ the same thing?
- What does it mean when people say that entrepreneurs work for free?
- In what instances does it make sense to work for free?
- What do you gain when you work for free?
