Restaurant Punk
When you work in the restaurant industry, sometimes you just need to cut the s*** and get a little toasted so that you can spill the tea and shake off that saltiness. Simply stated - sometimes you need to flip the f*** out! Cut through the noise and tune in to hear hilarious anecdotes, humbling advice on how to create a hospitality business that doesn't suck, and whatever the hell else we come up with after decades in the industry.
Restaurant Punk
Making Money Moves: How Much Can I Earn as a Restaurant Entrepreneur?
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Kara Restaurant Group
From the outside looking in, most people think that restaurant owners are rolling in cash, but what is the reality? Speaking from their own experiences over the past four decades, Yianni, Nick, and Nick are answering questions, including:
- How much money can you make as a restaurant owner?
- Are breakfast and liquor licenses equally profitable?
- What variable costs have the biggest impact on your bottom line?
- Should you pay yourself a paycheck as a business owner?
- How should you prioritize food cost, labor cost, and overhead?
