Restaurant Punk
When you work in the restaurant industry, sometimes you just need to cut the s*** and get a little toasted so that you can spill the tea and shake off that saltiness. Simply stated - sometimes you need to flip the f*** out! Cut through the noise and tune in to hear hilarious anecdotes, humbling advice on how to create a hospitality business that doesn't suck, and whatever the hell else we come up with after decades in the industry.
Restaurant Punk
Breakfast Vs. Lunch: Which Meal Do Chefs Prefer to Prepare and Serve?
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Kara Restaurant Group
Everyone loves brunch, but if you HAVE to choose between breakfast or lunch, which do you prefer? Peter, Nikos, and Guest Host Ryan Jones are exploring their opinions on which meal is more fun to cook, serve, and eat on this week’s episode of Restaurant Punk. Questions include:
- Which meal is easier to cook, breakfast or lunch?
- What “service” factors impact the ease of a shift for waiters and waitresses?
- Which breakfast foods are the most difficult to cook in a restaurant kitchen?
- How do you pre-poach eggs?
- What are the best and worst factors about serving breakfast and lunch?
#breakfast #pancakes #lunch #waiter #waitress #server #service #restaurantlife #restaurantpunk #restaurants #businessowner #podcast #kararestaurantpunk #chef #poachedeggs #restaurantbusiness #kitchen #kitchentricks
