safefood Podcast
safefood
This is the safefood podcast where we look at food safety and nutrition on the Island of Ireland. We explore all areas of the food environment from the perspective of the general public, professionals, research and education.
Episodes
START: Parenting talk about starting healthy habitsMarch 07, 2023
START: Talking Treats - The Moderation ConversationFebruary 27, 2023
Nutrition: Barriers to Physical ExerciseDecember 06, 2021
Nutrition: From Research to Resources - Importance of ScienceDecember 06, 2021
Nutrition: What is food poverty and the cost of a minimum food basket? September 27, 2021
Food Safety: Food IntolerancesJune 22, 2021
Food Safety: Food FraudMarch 19, 2021
Nutrition: Marketing of Unhealthy Food to ChildrenMarch 16, 2021
Nutrition: Obesity and COVID-19March 04, 2021
Nutrition: New healthy eating guidelines for 1-4 year-oldsOctober 14, 2020
Food Safety: Is remote auditing here to stay? October 01, 2020
Nutrition: What is weight stigma?September 17, 2020
Food Safety: Milk allergies and intoleranceJuly 31, 2020
Nutrition: Let's talk about Food PovertyJuly 13, 2020
Food Safety for SMEs: Impact of Covid-19 on the Food ChainJune 25, 2020
Food Safety for SMEs: Allergen labelling for takeaways & distance sellingMay 25, 2020
Nutrition: What Advice Does the Public Believe? | FENS SymposiumApril 21, 2020
Nutrition: The nutrition maelstrom for cancer patients | FENS SymposiumApril 20, 2020
Nutrition: What’s driving the nutritional problem in cancer? | FENS SymposiumApril 20, 2020
Nutrition: Journalism and the proliferation of nutribabble | FENS SymposiumApril 20, 2020
Nutrition: Full disclosure on food and nutrition | FENS SymposiumApril 20, 2020
Nutrition: Social Prescribing in HealthcareApril 06, 2020
Nutrition: Food Poverty & Children's RightsApril 06, 2020
Food Safety for SMEs: Allergen ControlApril 06, 2020
Food Safety for SMEs: Food PackagingApril 06, 2020
