Frankly Speaking | Real World Topics With Real World Experts
Exploring the poultry and swine industries with the people who know it best.
Podcasting since 2021 • 53 episodes
Frankly Speaking | Real World Topics With Real World Experts
Latest Episodes
The Foundation of Sustainable Poultry Production
Feed hygiene is often treated as a food safety measure. But its impact reaches much further across the poultry production system.In this episode, we explore why feed hygiene should be viewed as a foundation for sustainable poultry produc...
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14:18
Programming the Broiler Gut: Building Intestinal Resilience from Day One
What if better performance starts by programming the gut long before clinical challenges appear? In this live session from World Poultry Congress, Dr. Alastair Thomas explores how targeted lipid nutrition can shape gut development, microbial ba...
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28:57
Beyond the Pellet Press: Why Clean Feed Requires More Than Heat Alone
What does it really take to produce clean feed?For years, thermal processing has been a cornerstone of feed hygiene programs. But while heat can be highly effective at reducing pathogens during processing, it doesn't protect feed from wh...
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15:37
